A reefer unit fails mid-transit and an entire pallet of strawberries must be discarded – scenarios like this define what the chilled supply chain must deliver: an unbroken temperature regime for perishable goods from production to final consignee, typically between 0 °C and +8 °C.
Source: https://www.sciencedirect.com/topics/earth-and-planetary-sciences/chilled-supply-chain
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