When shipping temperature-controlled products (pharmaceuticals, food, biological samples), pick-and-pack processes are specifically designed for cold chain maintenance: pickers work in climate-controlled zones or with insulated containers, pack goods immediately before dispatch, and temperature monitoring occurs continuously from retrieval to delivery.
Source: https://www.foodlogistics.com/transportation/cold-chain/article/12182313/best-practices-for-warehouse-order-picking-in-the-cold-chain
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