Frozen Food Export Reefer Risk Management

Export refers to the process of sending goods or merchandise out of a country's customs territory to foreign markets, typically for sale abroad. Expor...

In logistics and international trade, export refers to the physical removal of goods or merchandise from the customs territory of one country to the t...

Re-export refers to the export of previously imported goods, without significant processing or value addition, to a third country.

Goods that are imported into one country and then exported again to another country without being subjected to processing in the importing country.

Risk management for exporting chilled or frozen goods in refrigerated containers (reefers). It involves identifying, assessing and controlling potenti...

Export chains that transport frozen food using reefer containers across multiple transport modes and logistics processes under strictly controlled tem...