{"@context":"https://schema.org","@type":"DefinedTerm","name":"IATA Perishable Cargo Regulations","description":"Freight forwarders, airlines, and shippers moving perishables by air — fresh produce, seafood, pharmaceuticals — rely on the IATA Perishable Cargo Regulations (PCR) as the recognised industry standard for this cargo category. The handbook defines which packaging materials and insulation types are acceptable for each product group, how temperature loggers must be deployed and recorded, and what maximum transit durations without active cooling are permissible. Requirements are product-specific: fr","inDefinedTermSet":{"@type":"DefinedTermSet","name":"Frachtportal Logistics Glossary","url":"https://www.freight-academy.com/en/glossary"},"url":"https://www.freight-academy.com/en/glossary/iata-perishable-cargo-regulations","inLanguage":"en","dateModified":"2026-06-24T06:14:50.694638","citation":"https://www.iata.org/en/programs/cargo/perishable/","markdownMirror":"https://www.freight-academy.com/api/md/glossary/en/iata-perishable-cargo-regulations","provider":{"@type":"Organization","name":"Frachtportal","url":"https://www.freight-academy.com"},"quickSummary":"IATA Perishable Cargo Regulations · Freight forwarders, airlines, and shippers moving perishables by air — fresh produce, seafood, pharmaceuticals — rely on the IATA Perishable Cargo Regulations (PCR) as the recognised industry standard for this cargo category. · Quelle: https://www.iata.org/en/programs/cargo/perishable/"}